**Job Description:** Job summary: We are seeking an intern to join our team! The professional will support operations in the Food and Nutrition Unit (UAN), quality assurance, and administrative routines, collaborating with leaders and team members on departmental tasks. Key responsibilities: * Monitor and guide food, utensil, and kitchen environment sanitation processes; * Support guidance on proper food portioning and storage; * Conduct inspections related to the quality of raw materials used; * Check and record food and equipment temperatures, as well as collect samples; * Assist in guiding staff on food hygiene and safety regulations; * Monitor and reinforce good practices for food handling and sanitation among operational staff. Requirements: * Currently enrolled in Nutrition or Food Engineering; * Preferably in the 6th semester or later; * Interest in developing expertise in UAN and quality control; * Easy access to the Lourdes neighborhood in Belo Horizonte/MG; * Strong communication skills and ability to work effectively in a team. Benefits: * Transportation allowance; * Life insurance; * On-site meals. Stipend: * Fixed amount of R$ 850.00 per month Working hours: 8:00 AM to 2:00 PM, Monday to Friday Position type: Internship Contract duration: 6 months Work location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
