




Job Summary: A Savory Snack Maker professional responsible for preparing doughs and fillings, shaping and assembling savory snacks, and ensuring hygiene and quality control of ingredients. Key Highlights: 1. Responsible for preparing and shaping savory snacks 2. Ensures hygiene and quality of ingredients 3. Full-time schedule from Monday to Friday A snack bar in Patos de Minas (Ipanema) is seeking a Savory Snack Maker. **Responsibilities:** Prepare doughs, fillings, and toppings for savory snacks according to recipes and established procedures. Shape and assemble savory snacks in a standardized and aesthetically pleasing manner. Fry, bake, or cook savory snacks according to specifications for each type. Ensure hygiene and cleanliness of the work environment, utensils, and equipment used in savory snack production. Control ingredient quality used in savory snack production, verifying expiration dates and storage conditions. Maintain organization of ingredient and supply inventory required for savory snack production. Previous experience as a Pastry Chef, Baker, Pastry Assistant, or Food Production Operator may indicate suitability for some activities of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: 2\.060,78 * Meal Voucher * Birthday Day Off **Additional Information:** * Employment Type: Permanent \- On-site * Schedule: Full-time * Working Hours: Monday to Friday, from 07:00 to 17:00\.


