




Job Summary: A Bakery Assistant supports the preparation of doughs, fillings, and assembly of cakes and desserts; organizes the production area; and manages inventory of raw materials. Key Highlights: 1. Support in preparing doughs, fillings, and assembling cakes and desserts 2. Organization and cleaning of the production area 3. Inventory control of raw materials A bakery and confectionery shop seeks a Bakery Assistant in Ibirité (Sol Nascente). **Responsibilities:** Support the preparation of doughs, fillings, and assembly of cakes and desserts. Organize and clean the production area. Maintain inventory control of raw materials. Previous experience as a Junior Pastry Chef, Bakery Assistant, Kitchen Assistant, or Junior Baker may indicate suitability for some of the tasks associated with this position. Completed elementary education required. Prior experience required. **Compensation and Benefits:** * Salary: R$ 1,700.00 * Performance-based bonus * Transportation allowance * Dental plan **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Shift: Rotating 12×36 schedule. From 09:00 to 21:00.


