




Job Summary: This professional will assist in meal preparation and service, ensuring restaurant cleanliness and organization, and supporting daily kitchen operations. Key Highlights: 1. Assist the cook with cafeteria service and organization 2. Maintain general cleanliness and hygiene of the restaurant 3. Contribute to the daily smooth operation of the kitchen Your challenges here will include: * Assisting the cook during employee meal service, respecting portion sizes defined by the nutritionist; * Preparing salads according to the daily menu; * Performing general restaurant cleaning, including cafeteria and utensil sanitation; * Washing dishes and cutlery, and maintaining kitchen organization; * Supporting daily routines to ensure smooth restaurant operations. To succeed in this role, we seek someone with: * Completed elementary education; * Prior experience in this field is desirable. What we offer: * Market-competitive salary; * On-site meals; * Attendance and punctuality bonus (up to R$ 500.00\); * Transportation allowance or fuel assistance; * Unimed health insurance with co-payment (extendable to dependents); * Free dental care for employees; * Gympass; * Partnership with Clube Tangará; * Study incentive policy. Working Hours: * 5:50 AM to 3:38 PM (Monday to Friday) Join Vulcaflex and become part of a company focused on delivering integrated solutions through high technology and technical expertise. Employment Type: Full-time, CLT permanent contract Compensation: R$1\.716,60 per month Benefits: * Health insurance * Dental insurance * Free parking * Meal allowance * Food voucher * Transportation allowance Experience: * Kitchen (Mandatory) Work Location: On-site


