Pizzaiolo - Centro

Description

Job Summary: A pizzeria is seeking a pizzaiolo to prepare, bake, and assemble pizzas, while maintaining workstation organization and monitoring ingredient inventory. Key Responsibilities: 1. Prepare dough, sauces, and fillings 2. Bake pizzas with precise time and temperature control 3. Clean and organize the workstation The pizzeria seeks a Pizzaiolo in Passos (Centro). **Responsibilities:** Prepare dough, sauces, and fillings for pizza production. Bake pizzas in an appropriate oven, controlling time and temperature to ensure final quality. Assemble pizzas according to recipe standards and the establishment's presentation guidelines. Clean and organize the workstation (countertop, oven, utensils). Monitor ingredient inventory at your workstation and request replenishment as needed. Ensure all production steps comply with food hygiene and safety regulations. Previous experience as Pizza Chef, Pizza Cook, Pizza Specialist, or Pizza Preparer may indicate suitability for some of the duties in this position. **Desired Qualifications:** **Education:** Completed elementary school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working Hours: To be determined.