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Job Summary: Responsible for maintaining organization and cleanliness in the food preparation area, including washing utensils and assisting with food handling under supervision. Key Responsibilities: 1. Maintain organization and cleanliness of the food preparation area 2. Assist with food handling tasks such as peeling and cutting 3. Wash dishes, pots, and cutlery Responsible for keeping the food preparation area and related equipment organized and clean. Wash dishes, pots, and cutlery; during idle time, peel, cut, grate, and perform other food handling tasks as directed by the head chef. Employment Type: Full-time CLT Salary: R$1.900,00 - R$2.000,00 per month Benefits: * Dental insurance * Life insurance * Meal allowance Selection Question(s): * This position is for assisting at the sink with dishes, pots, and cutlery. Experience: * Kitchen experience (preferred) Work Location: On-site
