Job Summary: A restaurant is seeking a grill cook to prepare and grill food items, maintain a clean workstation, and uphold food safety standards while collaborating with the kitchen team. Key Highlights: 1. Prepare and grill meats, poultry, fish, and vegetables 2. Keep the griddle station clean and organized 3. Ensure food safety standards and kitchen efficiency The restaurant is looking for a Grill Cook in Pouso Alegre (Industrial District). **Responsibilities:** Prepare and grill meats, poultry, fish, and vegetables according to menu specifications. Maintain the griddle station clean and organized. Ensure food is prepared and served in compliance with food safety standards. Collaborate with the kitchen team to ensure operational efficiency and dish quality. Previous experience as a Cook, Kitchen Assistant, Chef de Partie, or Food Preparer may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Attendance Bonus * Night Shift Bonus * Cost-of-Living Allowance * Basic Food Basket * On-Site Meal * Chartered Transportation * Transportation Voucher * Medical Assistance * Dental Plan * Life Insurance **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: 3:00 PM to 11:20 PM\.
João Silva
Indeed · HR
João Silva
Indeed · HR
