Description
Job Summary:
This professional will perform basic operational activities across various production areas, following sanitary procedures, biosecurity standards, and conducting quality inspections.
Key Highlights:
1. Perform basic operational activities in food production.
2. Carry out cleaning and disinfection of facilities and equipment.
3. Ensure biosecurity and product quality.
At **MBRF**, we are committed to producing high-quality food and ensuring the well-being of our employees. If you are a dedicated individual passionate about food production and wish to join a team that guarantees integrity, employee safety, and product quality, we invite you to apply for this position.
**Job Description**
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* Perform basic operational activities in various production areas of the company.
* Comply with established sanitary procedures outlined in the Technical Process Standards (TPS) for Rearing and Production.
* Carry out cleaning and disinfection of barns, entrances, changing rooms, restrooms, ramps, fumigators, egg rooms, storage areas, internal corridors, utensils, uniforms, towels, footwear, and equipment.
* Spread lime, distribute maravalha on poultry house floors, replenish nesting boxes, and provide water and feed to birds.
* Load and unload birds during transfer from Rearing to Production; weigh birds.
* Adhere to biosecurity measures and disease prevention protocols to protect poultry against diseases and infections.
* Operate basic equipment, conduct quality inspections, and work on the production line.
* Comply with safety, integrity, and quality standards per internal procedures to ensure safe, high-standard production.
* Accurately record tasks according to required frequency and standardized forms used in the department.
* Report and address anomalies within assigned responsibilities.
**Academic Qualification**
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* Incomplete Elementary Education.
Apply now and become part of **MBRF**!