Description
Job Summary:
We are seeking a talent to work in a Hospital Kitchen, performing food pre-preparation and preparation, assisting with organization, and serving meals.
Key Highlights:
1. Human-centered and welcoming organizational culture
2. Focus on continuous professional development
3. Responsible for identifying and storing preparations and maintaining hygiene
Have you ever considered joining the staff of a traditional company in the hospital services sector, with a human-centered and welcoming organizational culture and a focus on continuous professional development?
We are seeking a talent to work in a Hospital Kitchen
**Responsibilities:**
\- Perform food pre-preparation and preparation (washing, cutting, seasoning, grilling, and frying) according to the menu, including salads and desserts for patients and staff.
\- Retrieve ingredients from cold rooms, assist in sauce preparation, and verify the need for food replenishment.
\- Identify and correctly store preparations; maintain hygiene of utensils, equipment, cold rooms, and the workplace; organize and serve meals in the cafeteria with courtesy and care.
\- Complete control worksheets, maintain equipment, comply with institutional and biosafety regulations, and use appropriate PPE.
**Requirements:**
High school diploma completed
Prior experience as a kitchen assistant is desirable.
Employment type: Full-time, CLT permanent position
Compensation: R$1\.800,00 \- R$1\.807,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Food allowance
* Meal voucher
* Transportation allowance
Experience:
* Food preparation (Preferred)
* Industrial kitchen (Preferred)
Work location: On-site