[SEPAT] Cook

Description

Job Summary: Coordinate and prepare large-scale meals under nutritional supervision, ensuring proper food storage and safe operation of kitchen equipment. Key Highlights: 1. Coordinate and prepare large-scale meals 2. Ensure proper storage and preservation of stored food 3. Operate and maintain kitchen equipment **Job Description:** ---------------------- Coordinate activities related to meal preparation. Prepare large-scale meals under the supervision of a nutritionist, adhering to cooking methods and food quality standards. Ensure proper storage and preservation of stored food by providing necessary conditions to prevent spoilage and loss. Operate various types of stoves, electrical appliances, and other kitchen equipment, ensuring their proper handling and maintenance. **Desired Qualifications:** -------------------------- Relevant work experience is preferred. **Employment Type:** -------------------------- CLT **PwD (Persons with Disabilities):** -------- INDIFFERENT **Work Location:** ---------------------- Viçosa\-MG