KITCHEN ASSISTANT

Description

Job Summary: A professional responsible for assisting in food preparation, maintaining a clean and organized workplace, and complying with hygiene and safety standards. Key Highlights: 1. Prepare food and organize the work environment 2. Master food handling and preservation techniques 3. Knowledge of kitchen equipment and safety regulations **JOB RESPONSIBILITIES:** * Perform food preparation tasks as directed by the chef and supervisor, following food hygiene and safety standards; * Clean and organize the work environment. **REQUIREMENTS:** * Completed elementary education; * 6 months of experience; * Proficiency in food handling, preservation, and meal preparation techniques; * Familiarity with kitchen equipment as well as safety and hygiene regulations. **WORK SCHEDULE:** * To be determined **GENERAL RESPONSIBILITIES** 1\. Embody Trevo Drywall's organizational identity; 2\. Maintain a clean and organized workplace; 3\. Actively participate in company meetings, trainings, and commitments when requested; 4\. Participate in Safety Dialogues (DS) and comply with the company's occupational safety regulations; 5\. Propose improvements to departmental operational routines; 6\. Perform other duties related to the position, as required by the department or directed by management.