




Job Summary: The Bakery Assistant supports the production of bakery products, maintains workplace organization, manages inventory, and assists in customer service while adhering to hygiene standards. Key Highlights: 1. Previous experience in bakeries or similar areas 2. Basic knowledge of baking and confectionery 3. Teamwork and attention to detail **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in the production of bread and other bakery products. * Maintain workplace organization and cleanliness. * Help manage ingredient inventory. * Collaborate with the team in serving customers. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar areas. * Basic knowledge of baking and confectionery techniques. * Ability to work effectively in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.


