




Job Summary: Kitchen Assistant responsible for food pre-preparation and preparation, kitchen sanitation and organization, following hygiene and safety standards. Key Highlights: 1. Kitchen Experience (Mandatory) 2. Basic knowledge of culinary techniques 3. Ability to work in a team \*\*Responsibilities:\*\*\- Assist in food pre-preparation and preparation according to the chef's instructions \- Perform kitchen and utensil sanitation and organization \- Assist in inventory control of food and supplies \- Maintain workplace cleanliness and organization \- Follow food hygiene and safety standards \*\*Requirements:\*\* \- Prior experience as a kitchen assistant is considered an advantage\- Basic knowledge of culinary techniques \- Ability to work in a team \- Proactivity and willingness to learn \- Commitment to food hygiene and safety standards Job Type: Full-time CLT Compensation: R$2\.000,00 \- R$2\.245,11 per month Benefits: * Transportation allowance Experience: * Kitchen Experience (Mandatory)


