Description
Job Summary:
Work as a Waiter, greeting customers, entering orders into the system, sanitizing utensils, setting up and dismantling buffets, preparing cocktails and coffee, and supporting the Line Supervisor.
Key Highlights:
1. Restaurant customer service and support
2. Teamwork and empathy
3. Beverage assembly and production activities
**Code:** 8605
**Job Title:** Waiter
**Location:** Caxias do Sul \- RS
**Unit:** Intercity Caxias do Sul
**Work Modality:** On-site
**Professional Level:** Operational
**Minimum Education:** Completed Elementary School
**Field of Activity:** Food and Beverages
**Employment Type:** Permanent
**Job Responsibilities:** Greet and serve customers; Enter orders into the system; Sanitize plates, glasses, and cutlery; Set up and dismantle buffets; Prepare cocktails and coffee; Support the Line Supervisor.
**Required Competencies:** Empathy, smiling demeanor, and teamwork.
**Required Knowledge:** Skills related to customer service and restaurant operations.