Description
Job Summary:
Restaurant Papparella is seeking a committed, efficient, and experienced cook to prepare and organize the kitchen.
Key Highlights:
1. Proven experience as a cook
2. Efficiency, responsibility, and a good work pace
3. Commitment to quality and organization
The **Papparella Restaurant** currently has an **open position for a Cook** with **proven experience**, with immediate start. We seek professionals who are committed, efficient, and enjoy working in an organized and well-structured kitchen.
**Main Responsibilities:**
* Preparing and finishing dishes according to technical specifications
* Organizing the kitchen and mise en place
* Adhering to food hygiene and safety standards
* Teamwork during night service
**Requirements:**
* Proven experience as a cook
* Efficiency, responsibility, and a good work pace
* Commitment to quality and organization
* Availability for night shifts
**Job Details:**
* Employment Type: **CLT – Full-time**
* Schedule: **6 days on, 1 day off**
* Working Hours: **4:30 PM to 12:00 AM**
* **Immediate start**
* Salary: **R$ 2.000,00 to R$ 2.300,00 per month**
* Transportation allowance
* On-site meals
**Location:** Papparella Floripa Restaurant
Job Type: Full-time, Permanent CLT
Payment: R$2.000,00 \- R$2.300,00 per month
Benefits:
* Transportation voucher
Work Location: On-site