Description
Job Summary:
We are seeking a professional to lead our butcher team, ensuring excellence in customer service, product quality, and sector organization.
Key Highlights:
1. Lead and develop the butcher team
2. Ensure sector quality standards and organization
3. Focus on results and operational excellence
We are looking for a professional to lead our butcher team, ensuring excellence in customer service, product quality, and sector organization.
**Key Responsibilities:**
* Lead, guide, and supervise the team daily, promoting alignment, development, and continuous feedback;
* Ensure quality standards, organization, cleanliness, and restocking of counters, shelves, and displays;
* Manage pricing, product display, and presentation;
* Monitor goods receipt, ensuring quality complies with established standards;
* Supervise promoters and other service providers, ensuring compliance with company policies;
* Implement and enforce food safety procedures and good practices;
**We Are Looking For Someone Who:**
* Has experience in the butcher sector or leadership roles in food retail;
* Is organized, proactive, and results-oriented;
* Possesses strong teamwork skills and ensures operational excellence standards.
Compensation: R$2\.000,00 \- R$3\.000,00 per month
Work Location: On-site