




Job Summary: Will work as a kitchen assistant in a food industry company, assisting in food preparation and plating, organizing and maintaining cleanliness of the workplace, with emphasis on punctuality, organization, and teamwork. Key Highlights: 1. Prior kitchen and food preparation experience is essential 2. Basic knowledge of food and meat handling 3. Proactive, organized profile with ease in teamwork Kitchen Assistant \- Light Week Compensation: R$1\.844,40 \- R$2\.600,00 per month Description: Will work in a food industry company, performing the following duties: \- Minimum requirement is prior experience in kitchen/food preparation; \- Basic knowledge of food handling and preparation and handling of meats. \- Assist in food preparation and plating of meals or quick-service dishes according to established menu; \- Organize and maintain workplace cleanliness; \- Perform other duties inherent to the position. \- Behavioral profile: punctuality and attendance, organization, proactivity, ease in teamwork; \- Availability for immediate start. Employment Type: Full-time, Permanent/CLT Compensation: R$1\.844,40 per month Working Hours: 8-hour shift Monday to Friday, 08:00 to 18:00 1h12 lunch break. Additional Compensation: Attendance bonus: R$ 150.00 Unhealthy working conditions allowance: R$ 324.20 \+ Overtime pay. Experience: Kitchen Experience (Mandatory) Benefits: Fuel allowance On-site meals Employment Type: Full-time, Permanent CLT Compensation: R$1\.844,40 per month Benefits: * Transportation allowance Experience: * Cooking (Preferred) Work Location: On-site


