We are looking for a Bakery Supervisor to join our Pereira Group. This is a key role in ensuring excellence in all of our bakery products. The right candidate will be responsible for supervising the production team, ensuring product quality, and maintaining high standards of hygiene and food safety. As a Bakery Supervisor, you will be the main point of contact between the production team and management. Your main responsibilities will include daily supervision of bakery operations, inventory management, product quality control, and ensuring that all hygiene and food safety procedures are strictly followed. Additionally, you will be responsible for training and guiding the team, ensuring products meet established standards, and collaborating with the product development team on continuous innovations and improvements. Strong communication and organizational skills are essential, as well as the ability to work in a fast-paced environment and remain calm under pressure. Join the Pereira Group and become part of a team dedicated to delivering high-quality bakery products. We offer a welcoming work environment and opportunities for professional growth. **Minimum Education:** High School (Secondary School)