Job Summary: Restaurant Manager responsible for managing dining room, kitchen, pantry, and delivery operations; preparing staff schedules; and controlling costs and inventory. Key Highlights: 1. Full management of restaurant operations 2. Cost and inventory control for optimization 3. Analysis of managerial reports and performance indicators A restaurant in Porto Belo is seeking a Restaurant Manager. JDUnit is a company specializing in automated software testing solutions. Focused on quality and efficiency, it provides tools that facilitate application development and maintenance. **Responsibilities:** Manage dining room, kitchen, pantry, and delivery operations. Prepare work schedules and manage team leave. Control costs, inventory, and reduce waste. Analyze managerial reports and performance indicators. Previous experience as Restaurant Coordinator, Restaurant Supervisor, Food and Beverage Manager, or Restaurant Operations Manager may indicate alignment with some responsibilities of this position. Bachelor's degree required. Relevant experience required. **Compensation and Benefits:** * Salary: 5\.500,00 * Benefits disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
