Receptionist

Greet students and visitors in a courteous, professional, and personalized manner. Ensure a smooth, organized, and positive experience from the first
- Customer service excellence
- Client relationship management
- Premium experience delivery

Job Summary: Professional to perform meat cutting, weighing, packaging, customer service, and department organization in the butcher section. Key Highlights: 1. Direct customer service at the butcher counter 2. Maintaining organization and sanitation of the department 3. Assisting in inventory control and product expiration date management **Responsibilities** * Cutting, weighing, packaging, and displaying meats; * Serving customers at the butcher counter; * Maintaining department organization and sanitation; * Assisting in inventory control and product expiration date management. **Requirements** * Completed elementary education; * Flexible availability for work hours; * **With prior experience** **Benefits:** * Day off (time off during birthday month) * Shopping discount * Daily coffee and bread * Partnership with supermarkets and pharmacies * Gym discount * Sesc membership Employment type: Full-time Work location: On-site
João Silva
Indeed · HR