COOK

POSITION: COOK Campeche – South of the Island Brunch & Asian Food kitchen with high execution standards, organization, and a consistently fast servi
- High standard execution
- Teamwork focus
- Competitive salary

**Main Responsibilities:** * Perform **dishwashing** and cleaning of utensils, ensuring cleanliness and organization of the entire kitchen. * Assist in **hygienic cleaning and organization of the workplace**, including countertops, equipment, and food preparation areas. * Contribute to maintaining **general kitchen cleanliness**, following food hygiene and safety standards. * Collect and dispose of waste appropriately. * Assist with other operational tasks as needed to ensure smooth kitchen operations. **Requirements:** * **Agility**, commitment, and attention to detail. * Strong organizational skills and willingness to work collaboratively in a team. * Availability to work during restaurant operating hours, including evenings and weekends. * Prior experience in this role is desirable, but we are open to training motivated individuals eager to learn. **What We Offer:** * A welcoming and dynamic work environment. * Opportunities for professional development and growth. * On-site meals and remuneration commensurate with the position. Job Type: Full-time, CLT (Consolidation of Labor Laws) Salary: R$3\.200,00 \- R$4\.000,00 per month Benefits: * Transportation allowance Selection Question(s): * Which neighborhood do you live in? * Do you have easy access to Campeche? Experience: * Kitchen assistant (Required) Work Location: On-site

João Silva
Indeed · HR