




Job Summary: A restaurant located in the city center is seeking a professional to perform food cutting and preparation, as well as workspace organization, during a night shift from Tuesday to Saturday. Key Highlights: 1. Night shift allowance 2. Meal provided on site 3. Work at a central restaurant **RESTAURANT IN THE CITY CENTER** Tuesday to Saturday From 6 PM to 12 AM NIGHT SHIFT ALLOWANCE, MEAL PROVIDED ON SITE, TRANSPORTATION ALLOWANCE **MAIN RESPONSIBILITIES:** \- Food cutting and preparation, workspace organization. Employment Type: Permanent CLT Salary: R$1\.700,00 \- R$2\.000,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Kitchen experience (preferred)


