COOK

Description

Job Summary: We are seeking a Cook to prepare high-quality dishes while ensuring hygiene standards and service deadlines, in an environment conducive to professional growth. Key Highlights: 1. Passion for cooking and pursuit of professional growth 2. Responsible for preparing high-quality dishes 3. Ensuring kitchen organization, cleanliness, and maintenance We are looking for a Cook to join our team. You will be responsible for preparing high-quality dishes, adhering to recipes, hygiene standards, and service deadlines. If you are passionate about cooking and seek a professional growth environment, this is your opportunity! Your Responsibilities Include: * Prepare and cook menu items according to established standards and recipes. * Ensure kitchen and equipment organization, cleanliness, and maintenance. * Monitor inventory and ingredient quality. * Strictly follow food hygiene and safety regulations (Good Manufacturing Practices). * Collaborate with the team to ensure fast and efficient service. What We Expect From You: * Experience as a Cook * Knowledge and skills in preparing meats and fish, sauces * Proactivity, creativity, and passion for learning. Working hours: 8:20 AM daily, with a 1-hour break WORKING HOURS: 12:00 PM TO 8:20 PM Seven days a week, with one fixed day off per month. \-Salary approx. R$: 2\.422,36 \-Meal allowance approx. R$: 600,00 \-Transportation allowance Job Type: Full-time, Permanent CLT Compensation: R$2\.400,00 \- R$2\.422,00 per month Benefits: * Meal allowance * Transportation allowance