




Job Summary: Assists the Cook in all stages of food production, performing tasks such as pre-preparation, basic cooking, plating, and maintaining organization. Key Highlights: 1. Assistance in all stages of food production 2. Performing pre-preparation and basic cooking 3. Maintaining cleanliness, organization, and inventory control Assists the Cook in all stages of food production, performing tasks such as pre\-preparation (washing, cutting, portioning), basic cooking (rice, beans, sauces), plating, maintaining cleanliness and organization, inventory control, and applying food safety regulations. Employment Type: Permanent CLT Salary: R$1\.770,00 \- R$2\.515,07 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance


