Job Summary: Professional responsible for preparing and serving meals, as well as maintaining kitchen cleanliness and organization, and food storage. Key Responsibilities: 1. Prepare and serve meals according to the menu 2. Maintain cleanliness and organization of the kitchen 3. Store food and arrange equipment maintenance * **Location**: Maceió\-AL * **Schedule:** Monday to Friday, from 9:30 AM to 7:30 PM\. * **Remuneration:** R$2\.380,00 Prepare meals according to the menu developed by the Nutrition Department; Serve meals to students at the time indicated by the school administration; Maintain the kitchen by cleaning and organizing the environment; Store food appropriately to ensure proper usage and preservation; When necessary, arrange maintenance of work materials and equipment. **Benefits** \- Medical assistance; \- Dental assistance; \- Transportation allowance; \- On\-site meals; \- Life insurance; \- Health and dental insurance **Requirements** \- Flexible availability of working hours \- Prior experience in this role Employment Type: Permanent CLT Compensation: R$1\.600,00 \- R$2\.380,00 per month Benefits: * Life insurance * Transportation allowance Selection Question(s): * Are you a person with a disability?
João Silva
Indeed · HR
João Silva
Indeed · HR
