




Job Summary: The Kitchen Assistant is responsible for performing essential tasks to ensure smooth kitchen operations, providing support to management staff and the head chef. Key Highlights: 1. Essential support in kitchen operations 2. Support to managers, directors, and head chef 3. Opportunities for development and growth Our kitchen team relies on the vital role of the Kitchen Assistant. This position plays a fundamental part in the department, as it is responsible for executing tasks necessary for smooth operations and providing support to managers, store directors, and the head chef. We seek individuals who share our values and strongly desire to develop and grow with us! Do you identify with the requirements and qualifications listed below? Join our family! Responsibilities and Duties: Among your duties are: * Assisting in food preparation; * Assisting in setting up workstations; * Washing, peeling, and cutting food items; * Assisting in food handling and plating; * Assisting in receiving, inspecting, storing, and organizing supplies, materials, and raw ingredients; * Cleaning and organizing the workplace, washing and storing utensils; * Working in compliance with technical and quality sanitation standards, safety, hygiene, health, and environmental preservation. Requirements and Qualifications: * Completed elementary education. * Prior experience in this role. * Availability to work flexible hours. Employment Type: Full-time CLT Compensation: R$1.518,00 - R$1.859,52 per month Benefits: * Meal allowance * Transportation allowance


