Description
Job Summary:
A restaurant is seeking a Kitchen Assistant to prepare dishes, organize and sanitize the kitchen, following hygiene and food safety regulations.
Key Highlights:
1. Assist the chef with daily tasks
2. Keep the kitchen clean and organized
3. Follow hygiene and food safety regulations
The restaurant seeks a Kitchen Assistant professional in São Paulo (Moema).
Savart is a company specialized in technological solutions for the financial market. It provides consulting and software development services to optimize financial processes.
**Responsibilities:**
Assist in preparing menu dishes and foods. Wash, cut, and portion ingredients. Support plating and finalizing dishes. Sanitize utensils, equipment, and work areas. Organize and store food items properly. Monitor expiration dates and storage conditions of supplies. Assist the chef with daily operational demands. Keep the kitchen clean and organized. Follow hygiene and food safety regulations.
Previous experience as a Kitchen Helper, Kitchen Assistant, Kitchen Attendant, or Food Preparer may indicate suitability for some activities of this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Meal Voucher
* Transportation Voucher
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Working Hours: To be determined.