Job Summary: Baker responsible for preparing doughs, baking products, monitoring ovens, and producing fillings and toppings for desserts in a confectionery. Key Highlights: 1. Prepare doughs and recipes for breads and desserts 2. Shape and bake products according to store standards 3. Monitor oven time and temperature A confectionery shop in Camaragibe (Timbi) is seeking a Baker. **Responsibilities:** Prepare doughs and recipes for breads and desserts. Shape and bake products according to store standards. Monitor oven time and temperature. Produce fillings and toppings for desserts. Previous experience as a Confectioner, Bakery Assistant, Bakery Chef, or Oven Operator may indicate suitability for some of the duties in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Basic Food Basket * On-site Meal * Transportation Allowance **Additional Information:** * Contract: Permanent \- In-person. * Schedule: Full-time * Work Shift: Rotating 6×1 schedule.
João Silva
Indeed · HR
João Silva
Indeed · HR
