Description
Job Summary:
Produce high-quality bakery and confectionery products; supervise the team; assess the quality of raw materials and finished products; monitor inventory levels; and maintain sector organization.
Key Highlights:
1. Production of high-quality bakery and confectionery products
2. Supervision and leadership of the confectionery team
3. Quality control and inventory management
**Job Description:**
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Produce bakery and confectionery products with quality; supervise the team regarding bakery and confectionery production; assess the quality of raw materials and manufactured products; verify inventory levels and replenish as necessary; maintain sector organization and cleanliness; monitor production and sales within the department.
**Employment Type:**
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CLT
**PwD (Persons with Disabilities):**
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YES
**Work Location:**
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J L DE MEDEIROS ARAUJO LTDA
**Working Hours:**
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7:00 AM to 4:20 PM