Job Summary: An Oven Operator is required to operate and control ovens, bake various foods, and ensure hygiene and safety. Key Highlights: 1. Operate and control ovens by adjusting time and temperature 2. Monitor the doneness of food to prevent burning or undercooking 3. Maintain a clean and organized workplace in accordance with regulations The company is seeking an Oven Operator in Parnamirim. **Responsibilities:** Operate and control ovens (gas, electric, or wood-fired). Adjust cooking time and temperature. Bake bread, pizzas, meats, pastries, or other foods. Monitor food doneness and prevent burning or undercooking. Remove food at the correct time. Keep the oven and workplace clean and organized. Comply with food hygiene and safety regulations. Assist kitchen staff as needed. Previous experience as a Baker, Pastry Chef, Assistant Oven Operator, or Oven Operator may indicate suitability for some duties of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Contract: Permanent \- On-site. * Duration: Full-time * Working hours: To be determined.