Description
Job Summary:
Kitchen Assistant to prepare bakery products, organize and sanitize the kitchen, and support the team, following hygiene and safety standards.
Key Highlights:
1. Assistance in preparing breads, savory snacks, and cakes
2. Organization and sanitation of utensils and equipment
3. Support to the team in daily tasks
Bakery seeks a Kitchen Assistant in Natal (Tirol).
**Responsibilities:**
Assist in preparing breads, savory snacks, cakes, and other products. Sort, weigh, and organize ingredients. Assist in shaping and finishing products. Organize and sanitize utensils, work surfaces, and equipment. Properly control and store food items. Assist in restocking products in display cases. Keep the kitchen clean and organized. Support the team with daily tasks. Follow food hygiene and safety standards.
Previous experience as a Kitchen Cook Assistant, Kitchen Helper, Kitchen Assistant, or Food Preparer may indicate suitability for some activities in this position.
High school diploma required. Relevant experience necessary.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Meal Allowance
* Transportation Allowance
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Work Shift: 12×36 rotating schedule.