Job Summary: A restaurant is seeking a Cook to prepare dishes, sanitize food and utensils, manage inventory, and organize workstations. Key Highlights: 1. Required experience 2. High school diploma completed 3. Preparing dishes according to menu and standards The restaurant seeks a Cook professional in Extrema. **Responsibilities:** Prepare dishes according to the restaurant's menu and standards. Sanitize food, utensils, and kitchen equipment. Manage ingredient inventory and request restocking. Organize workstations and maintain cleanliness during service. Position located in Extrema / MG. Previous roles such as Head Chef, Assistant Cook, Restaurant Cook, or Buffet Cook may indicate familiarity with some of the responsibilities of this position. High school diploma completed. Required experience **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Shifts: 1st, 2nd, and 3rd shifts.
João Silva
Indeed · HR
João Silva
Indeed · HR
