Job Summary: Prepare and serve meals, juices, and coffee; assist in the kitchen; manage food supplies; and ensure sector hygiene. Key Highlights: 1. Prepare and serve meals, juices, and coffee daily. 2. Assist the cook in meal preparation. 3. Manage food supplies and maintain cleanliness of the area. Prepare and serve meals, as well as perform organizational tasks within the sector. Prepare and serve juices and coffee daily. Occasionally assist the cook in meal preparation. Receive, inspect, sort, and store food supplies. Maintain cleanliness of utensils, equipment, and workplace. Restock food items during meals according to site requirements. Slice, bake, and store bread and savory snacks. Organize and deliver coffee daily according to schedule. Follow good food handling practices. Employment Type: Permanent CLT Compensation: R$1\.518,00 \- R$1\.626,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance Work Location: On-site