Job Summary: Assist in dough manipulation for baking, operate equipment, and organize the work environment. Key Highlights: 1. Dough manipulation for baking 2. Cleaning and organization of the work environment 3. Experience in food handling (preferred) Responsibilities: Assist in dough manipulation for baking, operate rollers, sheeting machines, and bread packaging (loaf, pita, Arabic bread, and toast), complete control worksheets. Clean and organize equipment and the work environment. Requirements: High school diploma; experience in food handling is preferred; availability for schedule and commitment. Job Type: Full-time, Permanent/CLT Compensation: R$1.950,00 - R$2.000,00 per month Benefits: * Dental insurance * Food basket * Partnerships and commercial discounts * Free parking * Life insurance * Transportation allowance Experience: * Production (preferred) Work Location: On-site