**Description: Apply quickly via email:** **Responsibilities and desired experience:** **Requirements:** Completed elementary education; Experience in the role (food pre-preparation (cutting, sanitizing, sorting and organizing ingredients), assisting the chef in plating dishes and preparing meals, organizing and cleaning countertops, utensils and equipment, proper food storage, monitoring ingredient and work material restocking; Basic knowledge of food handling and good hygiene practices; Proficiency in handling kitchen utensils; Basic understanding of food storage and preservation; Ability to follow recipes and chefs’ instructions; Availability to work flexible hours, including weekends and holidays. **Benefits:** On-site meal, Transportation Allowance or Fuel Assistance, Educational Partnerships, Basic Food Basket, Health Insurance, Dental Insurance **Work Schedule:** Rotating 6-days-on / 1-day-off schedule **Knowledge:** **Education Level:** Elementary Education – Completed 2512170202551807115