**If you want to grow professionally, then join our team!** An entry-level professional responsible for basic operational activities on the production line, with a focus on learning and support. **Technical Requirements:** * Completed elementary education. * Basic knowledge of food hygiene and handling (internal training provided). * Ability to operate simple equipment, such as scales and packaging machines (after instruction). * Basic knowledge of workplace safety. **Behavioral Requirements:** * Organization and attention to detail. * Proactivity in learning and following instructions. * Commitment to maintaining cleanliness and order in the work environment. * Good communication skills and a collaborative attitude toward the team. **Activities Performed:** * **Operations:** Supplying production lines with raw materials (fruits, milk, packaging, etc.). * **Pre\-production:** Assisting in weighing and mixing ingredients according to pre\-established recipes. * **Cleaning and organization:** Sanitizing utensils, equipment, and the production area, in compliance with sanitary regulations. * **Finalization:** Packaging and labeling finished products. * **Support:** Assisting with basic raw material inventory control. **About the Position:** * Starting salary of R$1\.518,00\. * Working hours from 7:00 a.m. to 4:00 p.m., Monday through Friday, and Saturdays as needed. * Performance-based bonuses. * Fully company-paid dental plan. * Telemedicine service with pharmacy partnerships. * SESC membership card. * SESI card offering discounts. * 50% discount on undergraduate studies at UMJ. * 15% discount on illa products at company-owned stores. * And other benefits