Job Summary: The professional will contribute to essential management and egg production activities for laying hens, ensuring a balanced diet, hygiene, and proper egg collection. Key Highlights: 1. Contribute to a balanced diet and maximize egg production 2. Monitor water systems and ensure a healthy environment for the birds 3. Maintain accurate records of egg production and feed consumption TIJUCA ALIMENTOS is a Ceará-based company operating in the food market for 55 years, marketing Eggs, Chicken, and Cheese across the states of Ceará, Piauí, and Maranhão, delivering quality, flavor, and care to thousands of families—just like ours. Through small details and gestures, with CARE AND LOVE FOR THE LAND and for people, and with utmost care for all food products. TIJUCA is built by people, hard work, and dedication—but also by extensive research, knowledge, and technology; equipped with modern facilities and equipment, our company delivers not only healthy food but also the safety and standardization demanded by the market and our customers. For us, caring for people and investing in their development is a top priority. We seek professionals who will grow with us and make meaningful contributions to our work. **Primary Job Mission:** Contribute to carrying out essential activities for the management and production of laying hens. **Responsibilities and Duties** * Contribute to providing hens with a balanced and appropriate diet to maximize egg production. * Monitor and maintain water supply systems, ensuring hens have constant access to clean and fresh water. * Perform regular cleaning and disinfection of poultry houses, equipment, and utensils to prevent disease proliferation and maintain an organized, healthy environment. * Conduct regular egg collection, ensuring eggs are retrieved properly. * Maintain accurate records of egg production and feed consumption. **Requirements and Qualifications** * Completed Elementary School or currently pursuing High School. * Completed High School is a plus. * Prior experience in production environments is a plus. * Ability to organize and manage layer poultry houses, ensuring an appropriate and clean environment for the birds. * Skill in identifying problems, analyzing root causes, and implementing effective solutions. * Close attention to critical details such as bird health conditions and egg quality. * Effective communication, proactivity, flexibility, resilience, and responsibility. * Ability to collaborate with other team members to achieve common goals. **Additional Information** * Welcoming work environment with ample opportunities for professional growth and development. * Market-competitive salary. * Health and Dental Plans (voluntary enrollment). * Life insurance. * On-site cafeteria. Note: Benefits may vary depending on position, work location, and length of employment. **TIJUCA ALIMENTOS** is a Ceará-based company operating in the food market for 55 years, headquartered at Rodovia CE 040, km 67 – Beberibe – CE, and with an office at Avenida Dionísio Leonel Alencar, 2500, Messejana – Fortaleza–CE, dedicated since 1969 to the production and marketing of Eggs, Chicken, and Cheese across the states of Ceará, Piauí, and Maranhão, delivering quality, flavor, and care to thousands of families—just like ours. To this end, it operates a modern feed manufacturing plant and a grading facility equipped with advanced, automated equipment. We are the only company in the state within this segment possessing our own slaughterhouse, capable of slaughtering 100% of our production. Our logistics include a dedicated fleet prepared to meet our customers’ needs. TIJUCA Alimentos focuses on customer satisfaction and has solidified its market position through strong engagement with retail trade, supermarkets, grocery stores, hotels, restaurants, bakeries, hospitals, and wholesalers.