**HOTEL IN FORTALEZA HIRING – JUNIOR KITCHEN ASSISTANT:** **REQUIREMENTS:** \- Experience in the role; \- Knowledge of Good Practices and Food Handling; \- Responsibility, proactivity, and commitment; \- Availability to work flexible hours; **MAIN RESPONSIBILITIES:** Assist chefs with general kitchen activities (lunch, dinner, snacks, juices, desserts); Check expiration dates and label supplies; Perform pre-preparation and portioning of raw food; Participate in the sector’s cleaning schedule; Carry out mise-en-place; Clean work surfaces and equipment; Prepare side dishes and appetizers; **WORK SCHEDULE:** Availability to work flexible hours; 2:50 PM to 11:00 PM – Rotating 6x1 schedule (1 weekly day off \+ 1 Sunday per month); **BENEFITS:** Salary R$ 1\.575,00 (formal employment contract) \+ R$ 170,00 bonus \+ variable commission; R$ 231,00 meal allowance (after probation period); Meals provided on-site; 30% coverage for health and dental insurance plans; Scheduled day off during birthday month; Psychological support service; Job type: Permanent CLT position Pay: R$1\.575,00 \- R$1\.745,00 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance Work location: On-site