KITCHEN ASSISTANT

Description

Job Summary: Junior Kitchen Assistant position at a hotel in Fortaleza, responsible for assisting chefs, checking food expiration dates, performing food pre-preparation and portioning, and carrying out sanitation and mise-en-place. Key Highlights: 1. Junior Kitchen Assistant opportunity at a hotel. 2. Work across various kitchen areas, including pre-preparation and sanitation. 3. Dynamic environment focused on good practices and food handling. **HOTEL IN FORTALEZA HIRING – JUNIOR KITCHEN ASSISTANT:** **REQUIREMENTS:** \- Experience in this role; \- Knowledge of Good Practices and Food Handling; \- Responsibility, proactivity, and commitment; \- Flexibility regarding work hours; **MAIN RESPONSIBILITIES:** Assist chefs with general kitchen activities (lunch, dinner, snacks, juices, desserts); Check expiration dates and label ingredients; Perform pre-preparation and portioning of raw foods; Participate in the department’s sanitation schedule; Carry out mise-en-place; Clean countertops and equipment; Prepare side dishes and appetizers; **WORK HOURS:** Flexibility regarding work hours; 2:50 PM to 11:00 PM – Rotating 6x1 schedule (1 weekly day off \+ 1 Sunday per month); **BENEFITS:** Salary R$ 1\.621,00 (formal employment contract) \+ R$ 170,00 bonus \+ variable commission; R$ 231,00 meal allowance (after probation period); On-site meals; 30% subsidized health insurance and dental plan; Scheduled day off during birthday month; Psychological support service; Employment type: Full-time CLT Compensation: R$1\.621,00 \- R$1\.800,00 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance Work location: On-site