Description
Our kitchen team relies on the vital role of cooks! Playing a fundamental part in the restaurant, the cook is responsible for following procedures in food preparation and handling, ensuring the quality and excellent flavor of our high-end cuisine.
We seek individuals who share our values and strongly wish to develop and grow with us!
Do you identify with this?
Join our family!
**RESPONSIBILITIES AND DUTIES**
· Prepare dishes as specified in the technical sheet;
· Handle and season food;
· Check the preservation status of ingredients used;
· Perform other routine kitchen tasks.
**REQUIREMENTS AND QUALIFICATIONS**
· Proven experience as a cook;
· Availability to work on a 6x1 rotating schedule.
Employment type: Full-time CLT
Compensation: R$2\.412,00 \- R$3\.000,00 per month
Benefits:
* Dental care
* Transportation allowance
Work location: On-site