PIZZA MAKER

Description

Job Summary: A professional responsible for preparing, assembling, and baking pizzas, with a focus on quality, hygiene, and workplace organization. Key Highlights: 1. Prepare and bake pizzas according to quality standards. 2. Keep the work area organized and sanitized. 3. Ensure product quality, flavor, and presentation. **Responsibilities** * Prepare, assemble, and bake pizzas according to company standards. * Produce doughs (thin, traditional, stuffed crusts, fresh doughs, and dried doughs). * Sanitize, cut, and portion ingredients. * Follow technical sheets, recipes, and expiration date controls. * Maintain an organized and sanitized work area, including equipment and utensils. * Monitor supplies and request replenishment. * Ensure product quality, flavor, and presentation. * Minimize waste and comply with food safety regulations. * Assemble pizza boxes and position them for delivery. **Requirements** * High school diploma or equivalent. * **Minimum experience:** 1 year in this role. * Availability to work weekends and flexible hours. **Competencies** **Technical:** * Good practices in food handling and hygiene. * Food production. **Behavioral:** * Attention to detail, creativity, concentration, and hygiene awareness. * Strong interpersonal skills and commitment. **Organizational:** * Hospitality * Innovation * Results-oriented * Excellence Employment Type: Permanent CLT Salary: R$1.518,00 - R$2.362,69 per month Benefits: * Meal allowance * Transportation allowance