Kitchen Assistant

Description

Job Summary: Assist in food preparation, organize the kitchen, and support the chef while adhering to food hygiene and safety standards, with an emphasis on teamwork. Key Highlights: 1. Essential support in the kitchen 2. Focus on food hygiene and safety 3. Teamwork and organization Responsibilities: * Assist in food preparation (washing, cutting, and portioning); * Organize and maintain kitchen cleanliness, utensils, and equipment; * Support the chef in daily routines; * Follow food hygiene and safety regulations; * Perform basic organization and inventory control of supplies; * Assist in receiving and storing goods. Requirements: * Prior experience in this role is a plus; * Agility, organization, and proactivity; * Ability to work effectively in a team; * Flexible availability for working hours. Benefits: * Market-competitive salary + performance points and targets * Transportation allowance; * On-site meals; Working Hours: To be determined Location: Rua Conrado Cabral, 711, Monte Castelo Employment Type: Full-time CLT Compensation: Starting from R$1.568,09 per month Benefits: * Transportation allowance