BAKER - EUSÉBIO

Description

Job Summary: A professional to prepare and bake bakery products, focusing on quality, flavor, and innovation, with emphasis on organization and dedication. Key Highlights: 1. Prepare and bake bread and other bakery products with quality. 2. Maintain cleanliness and proper maintenance of the kitchen and equipment. 3. Create and develop new bread and bakery product recipes. Join the team of millions at Bom do Trigo! We have an opening for: "**BAKER**" **What we expect from you:** \- Sense of organization \- Willingness and readiness to work \- Patience and dedication \- Initiative and creativity \- Appreciation for preparing bread and bakery products **Responsibilities** \- Prepare and bake bread and other bakery products, ensuring quality and flavor. \- Maintain cleanliness and proper maintenance of kitchen facilities and equipment. \- Measure and mix ingredients according to recipes, respecting proportions and techniques. \- Monitor fermentation and baking processes to ensure appropriate texture and flavor. \- Create and develop new bread and bakery product recipes, contributing to menu innovation. **\* Benefits** \- Meals provided at the company \- Dental care plan \- Health insurance plan \- Discount for undergraduate courses at Estácio University Employment type: Full-time, CLT permanent contract Salary: R$2\.000,00 \- R$2\.300,00 per month Benefits: * Medical assistance * Dental assistance Work location: On-site