




Job Summary: Dedicated and responsible Bakery Assistant to support bread and savory pastry production, ensuring product quality and consistency. Key Highlights: 1. Essential support in bread and savory pastry production 2. Assisting in preparation, shaping, and baking of products 3. Maintaining workplace hygiene and organization We are seeking a dedicated and responsible **Bakery Assistant** to support bread and savory pastry production. The professional will assist in preparation, shaping, and baking stages, ensuring the bakery's product quality and standards. **Main Responsibilities:** * Assist the baker in preparing doughs and fillings; * Shape and portion dough according to instructions; * Monitor fermentation and baking processes; * Maintain a clean and organized workplace; * Sanitize utensils and equipment; * Control ingredient and supply usage; * Comply with food hygiene and safety regulations. Employment Type: Full-time CLT Salary: R$1.550,00 - R$1.900,00 per month Benefits: * Meal allowance * Transportation allowance Work Location: On-site


