kitchen helper

Description

Job Summary: Prepares and organizes food using specialized equipment and serves meals at third-party locations, maintaining food hygiene and safety. Key Highlights: 1. Food preparation and organization 2. Use of food cutting equipment 3. Meal service at third-party locations Prepare and organize food, ensuring service quality and efficiency. Use the guillotine (GI) to cut vegetables in a standardized and safe manner; operate the cheese slicer to obtain uniform slices; while seated, sort beans, separating grains according to established standards. Assemble meal boxes, arranging food items per the nutritionist's instructions. Also responsible for serving meals at third-party establishments, ensuring timely delivery and food quality for recipients. Work in hot kitchen environments, adapting to working conditions while maintaining food hygiene and safety throughout task execution. Employment Type: Full-time CLT Salary: R$1.518,00 - R$1.650,00 per month Benefits: * Medical assistance * Childcare allowance * Basic food basket * Meal voucher * Transportation voucher Selection Question(s): * Availability to work morning, afternoon, and night shifts Education: * Completed high school (preferred) Experience: * Kitchen helper (preferred)