MACHINE ROOM OPERATOR

Description

Job Summary: Machine Operator to work the first shift at the Minuano Sausage Factory, performing operation and cold generation, water meter reading, compressor monitoring, and equipment control. Key Highlights: 1. Operation and cold generation 2. Equipment operation control 3. Temperature and pressure indicator monitoring **We are seeking a Machine Operator for the first shift at Minuano's Sausage Factory!** **Responsibilities and Duties** * Perform tasks related to operation and cold generation; * Read the water meter; * Monitor compressor operations and ambient temperatures; * Perform defrosting in cooling and storage chambers; * Control equipment operation; Control temperatures and pressure indicators; * **Requirements and Qualifications** * Availability to work on rotating weekend schedules. * Residency in Arroio do Meio city and surrounding areas. **Additional Information** **Working Hours:** 5:00 AM to 12:00 PM and 1:00 PM to 5:00 PM **Our Benefits:** * Transportation allowance; * Days off corresponding to the 31st of each month; * Service anniversary bonuses; * Annual school assistance; * Monthly education assistance for technical and undergraduate courses; * Profit-sharing program; * Health insurance plan; * Attendance bonus; * On-site lunch and snacks; * Pharmacy partnership; Founded by Norberto Jaeger in 1946, Companhia Minuano de Alimentos began as a small paper packaging and printing factory, shifting its business focus in 1955 to enter the poultry industry. In the 1970s, it became one of Brazil’s largest poultry meat producers and participated in founding the Brazilian Association of Poultry Producers and Exporters (Abef), which evolved into the Brazilian Poultry Union (Ubabef) in 2010, consolidating itself as a national reference in the sector. In 1984, Minuano acquired a sausage factory in Arroio do Meio, supplied with raw materials from integrated poultry slaughter units, thereby expanding its presence within the food sector. Today, Minuano operates a vertically integrated poultry system, encompassing breeder farms through poultry production and slaughter, ensuring quality at every stage of the process. Its industrial complex comprises seven units: the Slaughterhouse and Refrigeration Plant, Sausage Factory, Hatchery, Breeder Farms, Feed Mill, and Administrative Center. With its poultry operations focused on providing services to third parties, the company prioritizes producing and delivering high-quality food, concentrating its efforts on sausage production operations, reinforcing its brand strength and consumer recognition. The company exports to over 30 countries across four continents. Domestically, nearly 30 products compose its product portfolio, available throughout Rio Grande do Sul state, reaffirming the brand’s strong connection with the people of Rio Grande do Sul.