Job Summary: Machine Operator to work on the 1st shift at the Minuano Sausage Factory, performing operation and cold generation, water meter reading, compressor monitoring, and equipment control. Key Highlights: 1. Operation and cold generation 2. Equipment and temperature control 3. Compressor and environmental monitoring **We are looking for a Machine Operator to work on the 1st shift at Minuano’s Sausage Factory!** **Responsibilities and Duties** * Perform activities related to operation and cold generation; * Read the water meter; * Monitor compressor operations and environmental temperatures; * Perform defrosting in cooling and storage chambers; * Control equipment operation; Control temperatures and pressure indicators; * **Requirements and Qualifications** * Availability to work on rotating weekend shifts. * Residency in Arroio do Meio city and surrounding areas. **Additional Information** **Working Hours:** From 05:00 to 12:00 and from 13:00 to 17:00 **Our Benefits:** * Transportation allowance; * Days off corresponding to the 31st day of the month; * Service anniversary bonuses; * Annual school assistance; * Monthly education assistance for technical and undergraduate courses; * Profit-sharing program; * Health insurance plan; * Attendance bonus; * On-site lunch and snacks; * Pharmacy partnership; Founded by Norberto Jaeger in 1946, Companhia Minuano de Alimentos began as a small paper packaging and printing factory, shifting its business focus in 1955 to enter the poultry industry. In the 1970s, it became one of Brazil’s largest poultry meat producers and participated in founding the Brazilian Association of Poultry Producers and Exporters (ABEF), which evolved into the Brazilian Poultry Union (UBABEF) in 2010, establishing itself as a national benchmark for the sector. In 1984, Minuano acquired a sausage factory in Arroio do Meio, supplied with raw materials from integrated poultry slaughterhouses, thereby expanding its presence within the food segment. Today, Minuano operates a vertically integrated poultry production system, covering everything from breeder farms to poultry processing and slaughter, ensuring quality at every stage of the process. Its industrial complex comprises seven units: the Slaughterhouse and Refrigeration Plant, Sausage Factory, Hatchery, Breeder Farms, Feed Mill, and Administrative Center. With its poultry operations focused on providing services to third parties, the company concentrates its efforts on producing and delivering high-quality food, directing its energy toward sausage production operations—reinforcing its brand strength and consumer recognition. The company exports to over 30 countries across four continents. Domestically, nearly 30 products comprise its product portfolio, available throughout the state of Rio Grande do Sul, reaffirming the brand’s strong connection with the people of Rio Grande do Sul.