Description
Job Summary:
Customer service, packaging, storage and handling of products, equipment cleaning, and assistance in bakery/delicatessen.
Key Highlights:
1. Customer service and product organization
2. Occasional assistance in bakery and delicatessen
3. Storage and equipment cleaning routines
**Job Description**
* Provide customer service within your assigned work area.
* Perform packaging and storage routines for products intended for sale.
* Handle internal movement of products and other tools used in departmental routines to ensure proper storage.
* Clean equipment used in the production process.
* Occasionally assist in bakery and delicatessen as needed.
**Working Hours**
Monday through Saturday, from 11:00 AM to 2:00 PM and from 4:40 PM to 9:00 PM. Sundays on rotating schedule.
**Prerequisites**
* Must be at least 18 years of age.
* Prior experience handling food is desirable.
* Completion of elementary education.