Kitchen Assistant

Description

Job Summary: The Kitchen Assistant will support food preparation, maintain organization and cleanliness of the work area, and collaborate with the team to ensure smooth and efficient operations. Key Highlights: 1. Assist in food preparation and maintain kitchen organization. 2. Collaborate with the Head Chef and the team. 3. Prior experience in similar roles and a proactive attitude. Description: As a Kitchen Assistant, you will play a vital role in ensuring all kitchen operations run smoothly and efficiently. Your responsibilities will include assisting in food preparation, maintaining organization and cleanliness of the work area, and collaborating with the Head Chef and other team members. Responsibilities and Duties * Cut, peel, and wash food items; * Prepare sauces and dishes according to chefs' instructions; * Sanitize and assist in food preparation; * Access cold rooms to store materials; * Maintain labeling with expiration dates; * Operate stoves, ovens, and fryers, and replenish buffet items. Requirements and Qualifications * Completed high school education; * Prior experience in similar roles, demonstrating practical kitchen skills and the ability to adapt to daily demands; * Flexible availability for working hours; * Proactive attitude, strong organizational skills, ability to work well in a collaborative environment, and a responsible, careful approach to all tasks. Attach medical report with CID code and resume. 2512100202181739808