Kitchen Assistant

Description

Job Summary: Kitchen assistant responsible for meal preparation, equipment maintenance, and customer service. Key Highlights: 1. Growth opportunity 2. Access to courses and training at the Corporate University 3. Partnerships with educational institutions and language schools **Main Responsibilities:** Assist the cook in meal preparation; maintain cleanliness and upkeep of equipment and the cafeteria; serve food. **Requirements:** Completed elementary education; Flexibility in working hours and availability for a 6x1 rotating schedule; Customer service orientation. Benefits Meal allowance; Meals provided in the cafeteria; Breakfast and afternoon coffee; Attendance bonus voucher; Health and dental insurance; Life insurance; Transportation allowance; Pharmacy benefits; Carone benefits; Access to courses and training at Carone Corporate University; Partnerships with educational institutions and language schools; Driving school discounts; Payroll-deducted loans; Growth opportunity; Recognition programs for tenure and promotions; Specialty schools.